General Manager,kitchen Manager Red Robin Restaurants of Canada Ltd Alberta-Edmonton

Description

Fax Resume to  Fax: 604-435-4946

* 3 – 5+ years of full service, casual dining restaurant management experience (2 years minimum of General Manager experience preferred)
* Management experience in both front of house and heart of the house
* Proven track record in successfully training and developing people
* Experience and proven track record in managing a budget and cost controls to increase revenue and profitability
* Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Relies on experience and judgment to plan and accomplish goals.

We invite you to join us and surround yourself with people who share our values.

We celebrate and reward our Managers by offering a variety of benefits along with a “no ceiling” philosophy in bonus potential.

What more could you ask for?
* Restaurant expansion – We are growing!
* Career growth opportunities.
* Extensive management training program.
* Amazing culture and support structure.
* Base, Bonus and benefits package.

So bring your restaurant management experience to Red Robin and make the ordinary extraordinary and the mundane fun!

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